By Kevin Shannahan
On Sunday, July 10th, the Natchitoches riverfront hosted the 18th Meat Pie Tri as 119 athletes from around Louisiana, Texas and surrounding states competed in this regional event. The Meat Pie-Tri featured a half mile swim, 20 mile bike ride and 5k run that took them from the Cane River, around the city and back to the riverfront. This year featured the most challenging weather of the past few race days as the dewpoint of 72 degrees made the heat and humidity a true challenge for the participants.
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