Lott Oil is a Bayou Sponsor of Flavor of Louisiana, Northwestern State University’s spring fund raiser in which guests can mingle between chef stations tasting samplings of Louisiana seafood, specialty cocktails, craft beers, desserts and more. The event will be from 6-11 p.m. Friday, March 22 in Prather Coliseum. From left are Michael Lott, Mark Massia, Erin Dupree, Jill Bankston, Buddy Lott, Danielle Cobb and Matthew Whitaker. Earlier in the day, Luther “Buddy” Lott will be honored during a luncheon and induction ceremony for the Long Purple Line, Northwestern State’s Alumni Hall of Distinction.
Tickets to the Long Purple Line lunch and induction, which will be held at noon March 22 in the Sylvan Friedman Student Union Ballroom, are $20 and are available by calling (318) 357-4248. Tickets to Flavor of Louisiana are $65 per person and $125 per couple with sponsorships available on several levels. For more information contact Dupree at (318) 357-5569.
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