JOB TITLE: Head Chef/Culinary Trainer
POSITION: This is a full time salaried position
LOCATION: Ben D. Johnson Educational Center, 400 MLK Drive, Natchitoches
REPORTS TO: Executive Director
SALARY RANGE: $36K-$38K DOE
BENEFITS: Benefit Package including Paid Time Off (PTO), Staff Meals
The Head Chef is responsible for the overall management of the Legacy Café’s kitchen operations, including all food preparation and production, management of daily kitchen operations to ensure exceptional quality and presentation of meals, managing all other food preparation employees, food and supply purchasing, planning and executing all menu items and specials for both the café and catering business centers.
The Head Chef will also act as the Culinary Trainer who will instruct students in all phases of culinary training both in the kitchen and classroom settings.
Send your resume to: drussell@bdjcenter.org
You may call with questions: (318) 460-7460
